Brenda Riddle says...

Found this pastry by accident in the freezer at Waitrose so I thought I'd give it a try. I've tried other brands but never found a pastry the came anywhere near regular pastry. This pastry is superb,not distinguishable as glutenfree,the texture on rolling was great,it didn't crumble and handled well. I made individual beef pies,the cooked pastry was light and tasty,just as I remembered pastry should be. I would recommend this pastry highly and only hope that at some stage you develop a puff pastry of equal quality

Carol Oliver says...

Shortcrust Pastry . I have just discovered this product. It is incredible! Easy to roll out, baked perfectly and tasted fabulous. I am not gluten intolerant but made it for my son, who was equally impressed. To be honest I thought it was better than Jusrol and many of the others I have tried. (and when baked did not have a 'soggy bottom'.)So all I can say is I will now use it as my pastry of choice. Many thanks, Carol

Avril Hunt says...

After years of trying I've just found a pastry that behaves itself!! A leek and cheese flan, didn't fall to pieces or have a soggy bottom. Wonderful!!!!

Martyn hillman says...

Brilliant pastry. Works well to roll out. Made some tasty mince pies and stayed together even when I dropped one 6 inches coming out of tray to cool. Beautiful texture not crunchy like others. Thank you.