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Gluten Free Custard Tart Pack of Two


  • Vegetarian - Vegetarian
  • Soya Free - Soya Free

An old favourite and proving very popular. A rich creamy custard with a sprinkle of nutmeg inside a crisp pastry case…Perfect

Free From; Gluten, Wheat & Soya. Sold in a box of 2.

Custard (Condensed MILK, Water, EGG), Pastry (Rice, Potato, Tapioca, Maize & Buckwheat Flours, Almonds (NUTS), Sugar, Margarine;(Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier; E475; Colours:E100, E160b; Flavouring.), EGG, Stabiliser; Xanthan Gum, Nutmeg.

Allergen advice. For allergens, see ingredients in CAPITALS.

FREE FROM: Gluten Free, Wheat Free, Soya Free

Allergen advice. For allergens, see ingredients in CAPITALS.

Typical Values 80g contains
Energy 989KJ(326kcal)
Fat 12.4g
Saturates 4.1g/td>
Carbohydrate 27.6g
Sugars 14.2g
Fibre 0.5g
Protein 5.1g
Salt 0.12g


*Reference intake of an average adult (8400 kJ / 2000 kcal)

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Julia Cronin says...

These are a blast from my childhood past when I could eat gluten and my favourite bakery treat was a custard tart. The egg custard was perfect and pastry the best gluten free version I’ve tried in recent years. So happy my local Waitrose stocked these, I’d like to see them increase their range from here.