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Gluten Free Spiced Sweet Potato & Spinach Pie 300g

£4.20

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  • Vegan - Vegan
  • Vegetarian - Vegetarian
  • Dairy Free - Dairy Free
  • Egg Free - Egg Free
  • Soya Free - Soya Free

  • NEW LARGER 300g SIZE PIE 

  •  

  • Roasted Sweet Potato, Spinach and Mushrooms in a rich, mildly spiced coconut sauce encased in freshly made Shortcrust Pastry. (GF) (V).

  • Winner of the silver award at the 2020 British pie awards.

Sweet potato 26%, mushrooms 14%, spinach 7%, onion, potato flake, coconut milk (maltodextrin, modified starch), dijon MUSTARD (MUSTARD seed, water, white wine vinegar, spirit vinegar, sugar, MUSTARD flour, salt, cinnamon, pimento, turmeric) sugar, cayenne pepper, white pepper, black pepper, rapeseed oil, turmeric, maize starch, salt, nigella seeds.

Pastry: Rice flour, chickpea flour, potato starch, tapioca starch, margarine (palm oil*, rape oil, water, (colours: curcumin/annatto, emulsifier E471) vegetable shortening (palm oil, rape oil), xanthan gum, salt.         

*RSPO SG Sustainable Palm Oil

FREE FROM: Gluten Free, Wheat Free, Dairy Free, Soya Free, Egg Free

CONTAINS - MUSTARD

Typical values Per 100g Per pie
Energy kcal (kcal) 240 720
Energy kJ (kJ) 999 2996
Protein (g) 3.9 47.5
Carbohydrate (g) 19.1 57.2
Sugars (g) 2.3 6.9
Total Fat (g) 15.8 47.5
Saturates (g) 6.2 18.5
Fibre (g) 2.8 8.4
Salt (g) 0.6 1.9

 

*Reference intake of an average adult (8400 kJ / 2000 kcal)

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