Gluten Free Steak Pie


Steak Pie contains the finest beef steak and is encased in our shortcrust pastry. Shortlisted in the Foods Matter 2012 Gluten Free savoury category. Beaten by the other pie we entered, Chicken & Bacon Pie, which won!

Gluten Free Steak Pie

A delicious deep filled tender beef steak pie in  yummy gravy! Once tasted you will soon be back for more!

  • FREE FROM – Gluten Wheat, Dairy, Egg & Soya
  • Frozen product

Ingredients:  Pastry -Flour (made from rice, potato,  tapioca, maize, buckwheat), Margarine (vegetable oil, water, salt, Emulsifier- E471, colour- E160b, E100, Flavouring, Lard, xanthan gum.)
Filling; Beef Steak (31%),  gravy, seasoning (made from maltodextrin, potato starch, salt, sugar, flavourings, yeast extract, vegetables;onion powder, tomato puree powder. Dried caramel  syrup, vegetable fat, thickener(guar gum), sage.) salt, pepper.

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Our Promise

We are a dedicated bakery producing gluten, wheat and dairy free cakes, puddings, pies, and bread.

Get in touch!

  • Phone: 01969 622222
  • Address: The Gluten Free Kitchen,Unit 4D, Leyburn Business Park, Harmby Road, Leyburn, North Yorkshire, DL8 5QA