Delicious Vegan luxury carrot cake.
- Gluten, Wheat, Dairy, Egg & Soya Free
- Vegetarian
Ingredients: gluten free plain white flour,(made from rice, potato, tapioca, buckwheat & maize flours) sunflower oil, caster sugar, carrot (16%) raisins, walnuts, banana, Icing Sugar, Margarine (vegetable oil (Palm & Rapeseed), water, salt, Emulsifier- E471, colour- E160b, E100, Flavouring) orange juice, salt, raising agent: baking powder & bicarbonate of soda , cinnamon, Tapioca Starch, Pea Protein, stabiliser: xanthan gum
FREE FROM: Gluten Free, Wheat Free, Dairy Free, Soya Free, Egg Free
Typical Values | 100g contains |
Energy | 1550kJ(370kcal) |
Fat | 20.2g |
Saturates | 3.5g |
Carbohydrate | 46.6g |
Sugars | 34.8g |
Fibre | 0.8g |
Protein | 2.7g |
Salt | 0.8g |
*Reference intake of an average adult (8400 kJ / 2000 kcal)