Steak & St Peter’s Dark Ale Pie 300g
£5.65
- V
- VG
- DF
- EF
- SF
- GF
Description
Coming Soon.........Due Tuesday 2nd December
Back by Popular Demand
Top-side of Beef cooked in St Peter’s Dark Ale with carrots, mushrooms, onions and encased in freshly made shortcrust pastry.(GF).
Winner of the Gold Award at the 2020 British Pie Awards.
Winner of the Highly Commended Award at the British Pie Awards.
Winner of the 1 Star Great Taste Award 2019.
Frozen Ready to Cook Product
Ingredients
Filling: beef 36%, gluten free ale 8%, mushrooms, carrot, onion, beef stock (water, beef extract, onion, tomato, carrot extract, herbs, spice, garlic, salt, glucose syrup, flavourings, maltodextrin, yeast extracts, rapeseed oil, colour (caramel), sugar), tomato puree, garlic, herb, spice, gluten free malt extract, modified maize starch, salt, pepper.
Pastry: Rice flour, chickpea flour, potato starch, tapioca starch, margarine (palm oil*, rape oil, water, (colours: curcumin/annatto, emulsifier E471) vegetable shortening (palm oil, rape oil), xanthan gum, salt.
*RSPO SG Sustainable Palm Oil
Nutritional Information
| Typical Values | Per Pie |
|---|---|
| Energy | 2876kJ /688kcal |
| Fat | 38g |
| Saturates | 20g |
| Carbohydrate | 47g |
| Sugars | 5g |
| Fibre | 4g |
| Protein | 36g |
| Salt | 3g |
*Reference intake of an average adult (8400 kJ / 2000 kcal)