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Victoria Cake

FROM £13.75

  • V
  • VG
  • DF
  • EF
  • SF
  • GF
  • WF

Description

Everyone will want one of these!. A vanilla sponge filled with a dollop of raspberry puree and finished with vanilla fondant.


Frozen Product

    Customer Reviews

    Just like grandma used to make -perfect

    Jo

    Ingredients

    Cake Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring). Sugar, Water, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum). ALMONDS (NUTS), Tapioca Starch, Pea Protein, Baking Powder (mono Calcium Phosphate, Corn Starch*, Sodium Bicarbonate). Xanthan Gum (E415), Vanilla Extract (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate)), Raspberry Puree (Sugar, Water, Concentrated Raspberry Purée, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate; Colour: Anthocyanin.).


    Dietary and Allergy Advice

    Any allergy ingredients are listed in BOLD.

    Nutrional Information

    Typical Values100g contains75g contains
    Energy1872kJ (449kcal)1404 (336kcal)
    Fat28g21g
    Saturates8g6g
    Carbohydrate41g31g
    of which Sugars32g24g
    Fibre0.7g0.5g
    Protein2g1.8g
    Salt0.70g0.52g

    Sue, OMG. Cakes amazing. Pastry superb. Apple pie to start with. Looking forward to the savory pies! Will reorder again and again. Thanks Dawn

    Dawn Ogden

    My husband was delighted with his sample box containing cheese scones, meat pies, pork pie and coffee and walnut muffin. He has pronounced the selection wonderful and been delighted that he has had pork pie after 12 years of enforced abstinence. The cheese scones are light, fluffy and tasty and “I’m sorry, but much better than yours”!!

    Website customer

    I bought your your Custard Tarts from my local Waitrose on New Years eve, i have'nt had them for over 10 years which was before i was diagnosed with coeliac disease. I nearly cried they were so good. I have been telling everybody i know how good they are. My daughter was so excited when i told her and can't wait to get some. I kmow it soind's silly but when you find something G.F that is good and does'nt fall to pieces it's a big deal. So thankyou soo much for the yummy Custard Tarts. Xx

    Natalie

    Thank you so much, our order arrived as scheduled – wonderfully packed and still frozen solid. How nice to find a company who “goes the extra mile” striving to get it right… a first-class product with express delivery and very professional packaging.

    Website customer

    I called you on a Monday with a panic order for the Friday of the same week. You were very honest and reassuring…….The order arrived early on that Friday morning and was so well packaged and even had cold-packs to keep it fresh. I was able to get it covered and decorated and ready for the wedding…. You truly were a life saver and my client had the tasty gluten free cakes that they needed.

    Website customer

    I tried 2 of your gluten free products the egg custard and Bakewell tarts. They were both amazing they tasted like normal ones used to the crust was a delight to eat not too hard and I’ve not eaten an egg custard in 10 years. You are the first company I’ve found that makes them I’m sure my waistline will suffer for your excellence. Thank you.

    Helen Collins

    Just a brief word to say the cake arrived safely on Thursday last and the excellent packing ensured that it was not damaged in any way. It was enjoyed by all at our gathering on Sunday and you were right, – it didn’t taste any different from an ordinary cake which made our two gluten-sensitive family, very impressed. Many thanks for your prompt and reliable service.

    Website customer

    Your gluten free short crust pastry is the best ever!

    Gill Lynch

    I have just discovered your Gluten Free Short Crust Pastry - THANK YOU! It is wonderful, I have been lactose intolerant since birth and gluten intolerant for about 8 years and pastry was the thing I missed the most. I have made the most wonderful mince pies with your pastry and I am thrilled, I can't wait to get my hands on some more and make some more delights.

    Website customer