Victoria Cake
FROM £13.75
- V
- VG
- DF
- EF
- SF
- GF
- WF
Description
Everyone will want one of these!. A vanilla sponge filled with a dollop of raspberry puree and finished with vanilla fondant.
Frozen Product
Customer Reviews
Just like grandma used to make -perfect
Ingredients
Cake Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Colours: Curcumin, Annatto Bixin, Flavouring). Sugar, Water, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (mono Calcium Phosphate, Sodium Bicarbonate), Xanthan Gum). ALMONDS (NUTS), Tapioca Starch, Pea Protein, Baking Powder (mono Calcium Phosphate, Corn Starch*, Sodium Bicarbonate). Xanthan Gum (E415), Vanilla Extract (Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate)), Raspberry Puree (Sugar, Water, Concentrated Raspberry Purée, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Trisodium Citrate; Colour: Anthocyanin.). |
Dietary and Allergy Advice
Any allergy ingredients are listed in BOLD.
Nutrional Information
| Typical Values | 100g contains | 75g contains |
| Energy | 1872kJ (449kcal) | 1404 (336kcal) |
| Fat | 28g | 21g |
| Saturates | 8g | 6g |
| Carbohydrate | 41g | 31g |
| of which Sugars | 32g | 24g |
| Fibre | 0.7g | 0.5g |
| Protein | 2g | 1.8g |
| Salt | 0.70g | 0.52g |