Chocolate Cake
Price range: £13.75 through £25.40
A Chocolate Sponge sandwich cake, filled and topped with a rich, dark chocolate fondant.
Frozen Product.
Description
A Chocolate Sponge sandwich cake, filled and topped with a rich, dark chocolate fondant.
Frozen Product.
Additional information
| Variants | 6" Cake, 8" Cake |
|---|---|
| Free From | Dairy Free, Egg Free, Gluten Free, Soya Free, Wheat Free |
| Dietary Requirements | Vegan, Vegetarian |
Ingredients
Cake Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Flavourings). Sugar. Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat). Ground Almonds (NUTS). Sugar, Water, Icing Sugar, Cocoa Powder (96.9%), Acidity Regulator: Potassium Carbonate. Milk Chocolate Alternative (Sugar, Cocoa [24%] (cocoa butter*, cocoa mass*), Rice Powder (rice syrup, rice starch, rice flour), Shea Oil, Inulin, Emulsifier (sunflower lecithin)). Stabiliser;Xanthan Gum. Raising Agent; Baking Powder (mono calcium phosphate, corn starch*, sodium bicarbonate.), Vanilla Extract. Tapioca Starch, Pea Protein.Dietary & Allergen Advice
Any allergy ingredients are listed in BOLD. Contains NUTS.Nutritional Information
| Typical Values | 100g contains |
| Energy | 1703kJ (407.8kcal) |
| Fat | 24.7g |
| Saturates | 7.5g |
| Carbohydrate | 42.7g |
| Sugars | 26.5g |
| Fibre | 1.5g |
| Protein | 4.0g |
| Salt | 0.19g |
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Excellent cake not often we find a cake that covers all the dietary requirements of the family but this one did and was excellent and enjoyed by all. We have ordered a second!
Purchased as a Birthday cake for my granddaughter who has many food intolerances, WOW absolutely amazing, moist, and keeps longer than it lasts. 10/10
Really nice cake, and great to be able to have something that the coeliac and the vegan could also eat! I’d definitely consider ordering again for a family occasion.