Kiwi Pie
£6.50
- SF
- GF
- WF
Description
Minced steak with mature cheddar cheese, inspired by a New Zealand recipe.
Frozen ready to cook product.
Ingredients
Beef (30%), Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Cheddar Cheese (MILK) (22%), Vegetable Oils (Palm, Rapeseed), Onions, Garlic, Tomatoes, Butter (MILK), Cornflour, Potato Starch, Salt, Pepper, Mixed Herbs, EGG, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum, Colours: Ammonia Caramel.
Dietary & Allergen Advice
| Weight | 300 g |
|---|---|
| Serving Suggestion | For the best results, turn the pie upside down and cut into individual servings. |
| Filling | Beef, Cheese |
| Pastry | Gluten Free |
| Free From | Gluten Free, Mushroom Free |
| Calories | 649 |
Cooking Instructions
Preheat the oven to 190°C / 180 °C fan / gas mark 6.
Cook for 45-55 minutes from frozen
Ensure pie is piping hot throughout before consuming
Nutritional Information
| Typical Values | 100g contains |
|---|---|
| Energy | |
| Fat | |
| Saturates | |
| Carbohydrate | |
| Sugars | |
| Fibre | |
| Protein | |
| Salt |
*Reference intake of an average adult (8400 kJ / 2000 kcal)