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Rich Fruit Cake -

FROM £6.00

  • V
  • DF
  • SF
  • GF
  • WF

Description

Our 4 inch / 300g Fruit Cake is now on SPECIAL OFFER while stocks last......Was £9.00   NOW just £5.75

A delicious rich moist fruit cake, suitable for all occasions and especially nice when served with Wensleydale Cheese and perhaps a little fresh apple!

This product can be frozen for up to 3 months 



    Customer Reviews

    Absolutely packed with fruit and whole cherries. Really tasty.

    David

    Ingredients

    Ingredients; Sultanas, Raisins, Currants, Brown Sugar, Glace Cherries: Glucose-Fructose Syrup, Sucrose, Preservatives; Potassium Sorbate E202, Sulphur Dioxide E2220, Acidity Regulator, Citric Acid, Colouring; Erythrosine E127, Margarine (Vegetable Oil, Water, Salt, Emulsifier- E471, Colour- E160b, E100, Flavouring), Flour Blend (Rice, Potato, Tapioca, Buckwheat, Maize), ALMONDS (NUTS), Carrots, EGGS, Brandy, Black Treacle, Mixed Spice, Bicarbonate of Soda, Xanthan Gum.

    Dietary & Allergen Advice

    Any allergy ingredients are listed in BOLD.

    Contains NUTS and EGG.

    Nutritional Information

    Typical Values

    100g

    Per 75g

    Energy

    1260.4 kJ/ 299.2 kcal

    945.3 kJ/ 224.4 kcal

    Fat

    10.4g

    7.8g

    Saturates

    2.7g

    2g

    Carbohydrate

    47g

    35.3g

    Sugars

    31.2g

    23.4g

    Protein

    3.4g

    2.6g

    Salt

    0.44g

    0.33g

    *Reference intake of an average adult (8400 kJ / 2000 kcal)

    Sue, OMG. Cakes amazing. Pastry superb. Apple pie to start with. Looking forward to the savory pies! Will reorder again and again. Thanks Dawn

    Dawn Ogden

    I bought your your Custard Tarts from my local Waitrose on New Years eve, i have'nt had them for over 10 years which was before i was diagnosed with coeliac disease. I nearly cried they were so good. I have been telling everybody i know how good they are. My daughter was so excited when i told her and can't wait to get some. I kmow it soind's silly but when you find something G.F that is good and does'nt fall to pieces it's a big deal. So thankyou soo much for the yummy Custard Tarts. Xx

    Natalie

    Your gluten free short crust pastry is the best ever!

    Gill Lynch

    I called you on a Monday with a panic order for the Friday of the same week. You were very honest and reassuring…….The order arrived early on that Friday morning and was so well packaged and even had cold-packs to keep it fresh. I was able to get it covered and decorated and ready for the wedding…. You truly were a life saver and my client had the tasty gluten free cakes that they needed.

    Website customer

    Thank you so much, our order arrived as scheduled – wonderfully packed and still frozen solid. How nice to find a company who “goes the extra mile” striving to get it right… a first-class product with express delivery and very professional packaging.

    Website customer

    Many thanks for the GF Christmas Cakes it was the best cake we have had in years. Even all the non GF friends loved it, have just ordered a Birthday Cake for my Dads Bday in January

    Website customer

    I was given one of your coffee and walnut cakes a couple of weeks ago and it was absolutely delicious! So often gluten free cakes are very sweet but yours was not. This order is a result of my enjoying your cake so much. My father and husband both had a piece and declared it “very good” – they do not need to eat g/f so this was high praise indeed – particularly in the case of my father who is a real cake connoisseur.

    Website customer

    I can only say ‘WOW’!! I placed my first order with you on Monday at 2pm.It arrived today via FedEx at 10am.I can’t think of any other supplier I have dealt with who can achieve that level of service (even when the order is marked as urgent).So thank you for an amazing service. And yes I have sampled part of the order and the Victoria sponge muffin was delicious! A naughty treat but well worth the calories!

    Website customer

    I tried 2 of your gluten free products the egg custard and Bakewell tarts. They were both amazing they tasted like normal ones used to the crust was a delight to eat not too hard and I’ve not eaten an egg custard in 10 years. You are the first company I’ve found that makes them I’m sure my waistline will suffer for your excellence. Thank you.

    Helen Collins